FOOD & DRINK
Flavours of Manchester Tours offers a unique walking experience through the city, highlighting its food, drink, and history. Participants enjoy five dishes and two drinks over three and a half hours while learning local stories. With multiple routes available, it’s suitable for both tourists and locals, fostering a deeper connection to Manchester.
So, when you’re on a self-catering trip but don’t want to deal with a huge grocery haul, Frood is a game-changer. Created by Frida Redknapp, these healthy cooking mixes let you whip up meals just by adding a protein. No fuss, no processed stuff—just tasty, quick dinners on a budget. Perfect for trips!
Gut health is buzzing lately, and A.Vogel’s new Molkosan Sparkling has caught our attention. This fizzy drink supports gut wellness with L(+) lactic acid, making it a simple, tasty way to keep our digestive systems happy. It’s low-cal, lactose-free, and accessible for most diets. Sounds like a summer must-try!
So, there’s this professional cheese slicer from Microplane that seems unnecessary until you actually use it. It’s perfect for those who love cheese but aren’t sure what gift to get. It makes clean slices without the mess, adding a touch of class to home entertaining. Great for anyone who enjoys a good cheeseboard!
DeFine in Sandiway is a gem of a spot that nails the vibe of being classy yet chill. With a delicious lunch menu perfect for sharing and a killer wine selection, it’s tough not to fall in love. The atmosphere transforms from bright and airy to cozy at night, making it a must-visit.
So, I was all about deep red wines until I tried this chilled Rouge Clair. It surprised me with its refreshing vibe while still feeling like a proper red. Perfect for summer barbecues and outdoor eats! I might not ditch my bold favorites, but this one’s definitely a keeper for warmer days.
Food Escapes is Manchester’s inaugural puzzle-powered food experience that blends clue-solving with a culinary tour. Participants receive WhatsApp clues directing them to three exceptional local eateries while exploring neighborhoods like Northern Quarter and Chinatown. This interactive adventure makes dining more dynamic and enjoyable, with eight themed routes available. Tickets start at £49.
This refreshing sparkling citrus cocktail combines La Vieja Fábrica No Peel Orange Marmalade, gin or vodka, fresh lemon juice, and chilled Cava. Prepared in just five minutes, it is garnished with an orange twist or slice, making it an elegant aperitif perfect for any occasion.
So, I didn’t think I’d get hooked on honey, but this squeezy Manuka honey with ginger changed the game. It’s super versatile! From jazzing up my breakfast to making salad dressings and glazes, it’s a breeze to use. Plus, it adds a fancy touch to cheese boards and is comforting in hot lemon water. Total winner!
These golden puff pastry rolls feature juicy sausage or a plant-based alternative, enhanced by a sweet and tangy marmalade glaze. This comforting dish combines savory and citrus elements. The recipe requires simple ingredients and easy steps, baking to a delicious crisp finish in 20–25 minutes. Ideal for a snack or appetizer.
